MBAH, C. J.; UBOH, K. H. The Effect of Soya bean ( Glycine max) on Pefloxacin Absorption in Rats. Journal of Biological Research and Biotechnology, Nigeria, v. 8, n. 2, p. 697 – 699, 2025. DOI: 10.4314/br.v8i2.66893. Disponível em: https://bio-research.com.ng/index.php/home/article/view/303.. Acesso em: 11 apr. 2025.